Case Studies

  • Tesco Maintenance

    Tesco Maintenance

    Find out why Tesco introduced Klipspringer shadow boards and colour coded cleaning utensils across the UK and Ireland...

  • Andrew's of Hadleigh

    Andrew's of Hadleigh

    Andrew chose SenseAnywhere for 24/7 fridge/freezer temperature monitoring and alarms of storage, preperation and retail environments.

  • Deli Lites

    Deli Lites

    Deli Lites have 5 zones. Handling all the different equipment in a hygienic manner and keeping it captive to its area of use was proving difficult to manage...

  • Fulfil UK

    Fulfil UK

    Fulfil UK is family-owned company in Hampshire. Bryan Fowler’s role carries a wide range of responsibilities, the most important being food safety...

  • Kerry Ingredients

    Kerry Ingredients

    Alex MacDonald, Operational Excellence Lead and now Production Unit Lead at Tenbury Wells chose Klipspringer for his shadow boards and signage.

  • L'Aquila


    L’Aquila specialise in the storage and distribution of ambient and chilled ingredients. Find out why they turned to SenseAnywhere.

  • Mission Foods

    Mission Foods

    Find out how Klipspringer shadow boards were able to help Manufacturing Manager Steven Mckellar in separating his equipment.

  • Warburtons


    Following the completion of a successful shadow board and colour coding review with Warburtons', we had a quick Q&A session with Mike Pennington.