BRCGS and Klipspringer are coming together to co-host a live webinar focussed on the hygiene requirements of BRCGS Food Safety Global Standard Issue 9.

Hygiene monitoring is a fundamental requirement across food, beverage, healthcare and pharmaceutical industries, where poor hygiene standards can risk serious consequences. In this webinar, we review current hygiene monitoring methods and whether we can ‘seeing more’ from our checks, including real-world insight from McCain Foods.

Breakdown of the third webinar in the 'Culture in Hygiene' series, examining how to ensure sustainable cleaning practice.

Breakdown of the second webinar in the 'Culture in Hygiene' series, examining how to maximise the Hygiene Window.

Breakdown of the first webinar in a three-part series, discussing how to recruit, train, and retain a highly engaged hygiene team.

Breakdown of a wireless monitoring webinar led by Quorn Foods and Klipspringer panelists.

Breakdown of an oil management webinar involving experts from Olleco, Jestic, Wagamama, and Klipspringer.