In this webinar, we explore how cleaning verification practices are evolving and why many food production sites are rethinking traditional methods. Learn how breakthrough A3 technology is setting a new standard by detecting not just ATP, but also ADP and AMP, delivering a more accurate and meaningful picture of cleanliness.

Mercè Sánchez, Programme Manager at BRCGS, provides insights on hygiene verification checks, including relevant clauses, trends, and non-conformities. You’ll also hear from Ed Campion, Hygiene Transformation Project Manager at Weetabix, who will share his first-hand experience with the A3 System.

White Paper: Hygiene Verification - Analysing an alternative approach to ATP tests

  • Examine an emerging testing method that offers an alternative to traditional ATP assays
  • Comparative research from a leading manufacturer
  • Case Studies from Weetabix and McCain Foods

Webinar Speakers

AlexCarlyon

Key Account Director,
Klipspringer

RadekTameczka

A3 Specialist,
Klipspringer

EdwardCampion

Hygiene Transformation Project Manager, Weetabix

MercèSánchez​​​​

Programme Manager – Global Food Standards, BRCGS

YuseiTsuda

Overseas Hygiene Testing – Kikkoman Biochemifa Company

Key Webinar Areas

1. The Critical Role of Cleaning Verification in Achieving BRCGS Audit Compliance

2. A Direct Comparison Between ATP Testing and the New A3 System

3. Ed Campion will share practical insights on adopting the A3 System

4. Our panel of experts will answer your questions during the closing Q&A session

A3 technology detects all forms of organic residue(not just ATP), giving your team the complete picture and avoiding undetected food safety issues.

  • Increased swabbing reliability in a wide range of conditions.
  • No chance of achieving false-positive readings.
  • Small unit, fast set-up, quick results.
  • Reduced allergen swabbing requirements.
  • View and analyse data remotely via the Bluetooth app.
Learn more about the A3 Hygiene Monitoring System

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