Meat, Poultry & Seafood

With some of the harshest processes and constant hygiene washdowns, shadow boards are key to successful equipment management in meat processing plants.

Right through from lairage areas to finished product packing rooms, the robust and hygienic design of Klipspringer’s shadow boards make them the first choice for production, technical and hygiene managers in this industry.

View example designs from our customers in this sector:

Examples of shadow boards and equipment storage systems used in food production facilities

Looking for ideas?

Get over 70 free shadow board designs in our downloadable inspiration guide.

From engineering tool boards through to PPE and change part stations, here are some ideas to get you started.

Trusted by leading brands:

“I'd just like to say the boards look great and I'm really impressed how well the magnetic mounting sticks to the wall. Thank you very much for your quick turnaround on all the products.”

Sharon Harper, ABP Beef

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