Auditors & Food Safety Inspectors

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compliance with confidence.

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“We have chosen to equip all of our team with the Klipspringer dual thermometer, not only because it is small and compact, but it’s also much quicker and safer for our EHO’s to use. The probe can simply be folded in and out of the unit for a core temperature, whilst the infrared part provides an instant reading without risking cross-contamination from touching different foods.”

Food Inspection Team, Westminster City Council

Latest blogs, help guides & training webinars

Low risk high risk high care

Food Factories: Low Risk, High Risk, High Care – What’s the Difference?

Our comprehensive guide to low risk, high risk, and high care zones in a food factory.


Optical Refractometers vs. Digital Refractometers: An honest comparison

Klipspringer's food industry team break down the pros and cons of optical refractometers and digital refractometers.

Food Safety Innovation Conference

Food Safety Innovation Conference 2023 – Inaugural Event Receives Glowing Reviews

Launching an all-new forum to share and develop innovation in food safety.

Commercial Kitchen Show

Klipspringer Announce Attendance at the Commercial Kitchen Show 2023

CKS is the go-to industry event for decision-makers involved in equipping and running efficient commercial kitchens.